Slow Food Martha's Vineyard

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Local Recipe Directory

HARVEST OF THE MONTH Recipes

November   :   Beets  :   Scarlett Quinoa

 

RECIPES demonstrated @ Living Local Harvest Festival

Tomato Basil Jam
Heirloom Tomato Tart
Beach Plum Cordial

 

KALE RECIPES from the Kale Festival at Mermaid Farm

Barley, Kale and Kidney Bean Chili
Chris Fischer’s Kale Caesar Salad
Christmas Kale Gratin with Sundried Tomatoes
Italian Wedding Soup with Kale and Mini Meatballs
Kale and Vegetable Soup with Farro
Kale with Raisins and Pine Nuts
Jackee’s Kale Salad with Feta and dried Cranberries
Jessica Roddy’s Mermaid Farm Kale & Feta Pizza

 


 


  • May Leadership Meeting
    May 9, 6pm
    at a member's home, TBA
    all interested parties welcome

    info@slowfoodmarthasvineyard.org ... for details

    for upcoming events
     see the Events Calendar
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    Your membership plays a critical role in bringing people together to plant gardens and share food, to support farmers and local food traditions, to teach the next generation about good food, and ultimately to transform food and farming.
    Become of member of Slow Food MV and Slow Food USA.

    JOIN ON-LINE TODAY>

    Benefits Include  
    discounts on event admissions, invites to limited seating events, potlucks in private homes, and newsletters to keep you informed.
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  • Recent Events

     
    Seaweed Dinner of Harvests
    October 11
     

    Living Local Harvest Festival
    September 29
     

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