Wine and Cheese Pairing


Cheese and Wine |  March 23, 2013, 6:00pm


@ Morning Glory Farm Stand
Meshacket Road, Edgartown.

Participants enjoyed a full tasting of cheeses and wines of the world and shared in a discussion led by Jacqueline Foster, cheesemaker of Mermaid Farm, and Jan Buhrman of the Kitchen Porch on the topic of terroir: a taste of place.

Artisinal cheeses and wines from France, Italy, Spain and New England were explored.

suggested donation of $30 for the cheese tasting and $45 to pair with wines.